Food flavor: Hinoki cypress

This is a natural fragrance extracted from trees grown in Otaicho, based on the concept of Okuise "Eating the Forest of Otaicho."

・It is a 100% natural fragrance not diluted with ethanol or alcohol, so a very small amount is sufficient for scenting.
・It can be used to add fragrance to dressings and sweets.
・The packaging features a photo of Osugidani.
・Commercial sizes (30mL, 60mL) are also available. (For commercial purchases, please inquire.)

〈Ingredients〉
・Hinoki Cypress (Species: Chamaecyparis obtusa) (Scientific Name: Chamaecyparis obtusa)

〈Usage Precautions〉
・Do not drink directly; use a small amount for scenting.

〈Storage Method〉
・Store tightly sealed in a cool, dark place, away from fire and high temperatures.
・After opening, oxidation may begin and the scent may change, so please use within approximately six months.

〈Net Content〉5mL

〈Origin〉Odaicho, Taki-gun, Mie Prefecture

〈Extraction Method〉Steam Distillation